Menu

Small Plates

Thai-Inspired Sticky Pork Ribs –  £8.50

Korean Chicken Wings – £7.50

Japanese Style Crispy Squid – £7.50

Homemade Cod Goujons – £7.50

Salt Beef & Cheddar Croquettes – £7.50

Deep-Fried Miso Cauliflower (VG) – £7.50

Mac & Cheese – £7.50

Japanese Vegan Spring Rolls (VG) – £6.50

Hand Cut Koffman Chips (VG) – £5.00

Hand Cut Loaded Masala Chips (V) – £8.50

Burgers

American Smash Burger – £11.00 – 7oz prime beef patty blended with chilli and a secret spice, served on a milk brioche bun with tomato, iceberg lettuce, pickle, red onion and chipotle sauce.
Crisp Korean Chicken Burger – £11.50 – Succulent chicken thigh marinated in soya, ginger and mirin, then deep-fried  to perfection and served on a brioche bun with tomato, iceberg lettuce and red onion.
Crispy Cod Burger – £11.50 – 6oz cod fillet, beer battered, breaded, and deep-fried, served in a brioche bun with tomato, pickle, onion and tangy tartar sauce.
Redefine Meat Burger (VG) – £11.00 – Our vegan plant-based burger is a juicy, guilt-free delight, and packed with protein, served on a vegan brioche bun with pickled cabbage, tomato and red onion.

Fish & Chips – £14.00 – Classic 10oz cod fillet in ale batter, deep-fried to perfection and served with mushy peas, mint and tartar sauce.

Bao Buns

Desserts